Ingredients(serves 2):
-250 gr prawn
-300gr brussels sprouts
-enough pasta
-soy sauce
-salt
-garlic
-sunflower oil
-wan shou yi multi-flavour seasoning(optional)
Preparation:
-Boil sprouts until they are soft
-Heat the oil in a pan and start frying garlic for 30 secs
-Add chopped sprouts and prawn onto the pan
-Add half a spoon salt and 2tbsp soy sauce as well as seasoning
-Mix them well until prawns soak soy sauce and they are red-brown
-Boil the pasta for 12 mins and serve fried mixture on pasta
