Kitchen Belvedere Recipes

Ingredients(serves 2):

-250 gr prawn

-300gr brussels sprouts

-enough pasta

-soy sauce

-salt

-garlic

-sunflower oil

-wan shou yi multi-flavour seasoning(optional)

Preparation:

-Boil sprouts until they are soft

-Heat the oil in a pan and start frying garlic for 30 secs

-Add chopped sprouts and prawn onto the pan

-Add half a spoon salt and 2tbsp soy sauce as well as seasoning

-Mix them well until prawns soak soy sauce and they are red-brown

-Boil the pasta for 12 mins and serve fried mixture on pasta